Le Creuset Classic druskos malūnėlis 21 cm, baltas

Stainless steel knob engraved with 'S' — a subtle detail that instantly signals which mill is for salt. The Le Creuset Classic salt mill in white stands 21 cm tall, with a body made from high-quality ABS plastic that feels solid in the hand and resists everyday wear. At its core is a corrosion-resistant ceramic grinder, engineered specifically for salt, so you can season with confidence for years.

Why it earns its place in a professional kitchen

Ceramic grinding mechanisms don't rust, which makes them ideal for salt — a mineral that quickly destroys metal burrs. The grind adjusts smoothly from coarse to fine, giving you control whether you're finishing a steak or seasoning a stock. The ergonomic body is comfortable to grip, even during long prep sessions, and the refillable design means less waste and a steady supply of fresh salt. BPA-free materials and a 10-year limited warranty underline that this is a tool built for the long haul.

Who it suits

• Chefs and home cooks who demand consistent seasoning
• Anyone looking for a durable, low-maintenance salt mill
• A thoughtful gift, thanks to its premium gift box packaging

Key specifications

• Height: 21 cm (8.25 inches)
• Body material: High-quality ABS plastic
• Grinding mechanism: Corrosion-resistant ceramic
• Grind adjustment: Adjustable from coarse to fine
• Top knob: Stainless steel with 'S' engraving
• Warranty: 10-year limited warranty

How to use

Fill the mill with sea salt, rock salt, or coarse salt crystals. Turn the stainless steel knob clockwise for a finer grind, counterclockwise for coarser. To refill, simply unscrew the knob and lift off the top. Wipe the exterior with a damp cloth — never immerse the mill in water or put it in the dishwasher.

Tip: Pair it with the Le Creuset pepper mill for a coordinated set that looks as good as it performs. Keep the white finish pristine by wiping it clean after each use.